Millennium Seoul Hilton is pleased to announce a new weekend menu now available at Genji, the hotel’s popular Japanese restaurant. Available on Saturdays and Sundays for lunch and dinner, this special menu is a multi-course affair featuring a wide array of the finest dishes in Japanese cuisine. It’s

Millennium Seoul Hilton’s Caf? 395 hosts a delicious buffet at its vibrant market-to-table restaurant. In keeping with its mission to serve the most premium and fresh ingredients, Caf? 395 is expanding its bountiful buffet to include seasonal summer dishes during the months of June and July. These n

Il Ponte, Millennium Seoul Hilton’s popular Italian trattoria, will host a special promotion featuring delectable live lobster dishes that will seduce your tastebuds. Only available during the month of June, Chef Anita Bidini will introduce five different live lobster dishes that will be served with

Millennium Seoul Hilton’s Caf? 395 is pleased to open its Sweet Tooth Terrace for the summer. Truly an oasis in the center of Seoul, Caf? 395’s outdoor terrace overlooks the beautiful hotel gardens while offering seating to take advantage of the glorious summer weather. The outdoor terrace will be o

Millennium Seoul Hilton’s acclaimed French restaurant, is pleased to offer a special promotion featuring the gastronomic splendor of Wagyu beef during the month of May. Wagyu refers to a highly desired special breed of cattle that is genetically predisposed to intense marbling and higher oleaginic u

Millennium Seoul Hilton is excited to host the Raon Haje Wedding Show on May 1st from 1:00PM to 6:00PM to be held in the newly-renovated Atrium on the 3rd Floor. The Raon Haje Show promises to be an extravagant opportunity to see what a wedding of a lifetime will look like when held at Millennium Se

The Philippines saw estimated visitor receipts of Php 19.35 billion in February this year when visitor arrivals for the month reached 456,524,an increase of 8.02% compared to the arrivals of 422,631 for the same month in 2014. Moreover, visitor arrivals for the first two months of the year grew by 5

Millennium Seoul Hilton is pleased to announce that Mr. Bernd Butz has joined as its Director of Culinary. Chef Butz’s will oversee all of the hotels’ culinary operations, which include five specialty restaurants, an English pub, Gourmet deli, in-room dining and one of the city’s most comprehensive

Millennium Seoul Hilton is excited to showcase New Zealand’s Cloudy Bay flagship white wines, the Sauvignon Blanc and the Chardonnay, at Cafe 395 during the months of April and May. These two flagship wines are being featured in Cloudy Bay’s Rare Nature Series, a collaborative offering of both art a

23 March 2015, Seoul, Korea--Millennium Seoul Hilton’s Caf? 395 offers a new concept in hotel dining by offering market-to-table goods that put the spotlight on fresh and premium ingredients. As the hotel’s flagship restaurant, Caf? 395 also offers a mouthwatering selection of Korean dishes that wil

The Embassy of Pakistan in collaboration with Lotte hotel, shall be holding a Pakistani Food Festival “2015 Exotic Pakistani Cuisine”, from the 24th to the 28th of March, 2015, at La Seine Restaurant, Lotte Hotel. Two highly acclaimed Pakistani chefs would be participating in this event, ensuring hi

The following article was kindly conributed by former Ambassador Mustapha Khammari of Tunisia in Seoul at the request of The Korea Post for the exchange of formal and informal views with an eye to promoting the relations, cooperation and friendship between Korea and all the countries of the world.?E

The following article was kindly conributed by former Ambassador Mustapha Khammari of Tunisia in Seoul at the request of The Korea Post for the exchange of formal and informal views with an eye to promoting the relations, cooperation and friendship between Korea and all the countries of the world.?E

Spacious elegance of Cafe 395 Millennium Seoul Hilton’s Cafe 395, which launched earlier this year, offers a new concept in hotel dining by offering market-to-table goods that put the spotlight on premium ingredients. Located in the newly-redesigned lobby of the hotel, this impressive dining venue f

Chairman Kim Yun-se of Insanga Bamboo Salt Co., Ltd. states that the fermented Korean soybean sauces sold in the market in Korea are not genuinely traditional fermented Korean soybean sauces.Chairman Kim says: “Doenjang (soybean paste), Gochujang (red-pepper soybean paste) and Ganjang (fermented soy

Weekend winter package at Lotte Hotel Seoul:Lotte Hotel Seoul offers a winter weekend package for the guests to have their fill of relaxation and comfort in the heart of the Metropolis. It is for Friday, Saturday and Sunday, and runs through the end of February.The prices are KW260,000 for Dissert P

Millennium Seoul Hilton is offering Seoul urbanites a unique opportunity to enjoy a winter getaway without getting away from the city. Guests can choose from several well-priced room packages ? perfect for those seeking a little winter R&R. The packages are available from November 27, 2014 to Februa

Seasons, Millennium Seoul Hilton’s acclaimed French restaurant, is pleased to announce that Executive Chef Hyo Nam Park has been designated by the Korean government as an Artisanal Craftsman for his incredible culinary talent. To commemorate this honor, Seasons will offer a special Artisanal Menu, c

The festive season is soon approaching, and to help with your holiday celebrations, Millennium Seoul Hilton is hosting a full line-up of special celebratory events. From special gourmet dinners to a spectacular Christmas tree and Christmas train display (complete with a miniature Alpine village), yo

Busan’s first five-star hotel, The Westin Chosun Busan, surrounded by the lovely Haeundae Beach and Dongbaek Island, offers a magnificent view of ocean. The hotel, which opened on June 3, 1978, is a Westin chain hotel of the world’s largest hotel group, Starwood Hotels & Resorts Worldwide, Inc. Ever